Artisanal Flavors
Our dishes are thoughtfully crafted with fresh, local ingredients sourced from our own garden, providing an authentic and delightful dining experience.
Discover a unique menu prepared and designed exclusively for our guests each day.
Breakfast
Indulge in a complete regional breakfast to start your day on a high note.
Enjoy our selection of teas and coffee, fresh juice, homemade bread, scones, jams, cream cheese, butter, fruits, and homemade yogurt.
Lunch and Dinner
Our menus are diverse, prepared and designed by a licensed nutritionist.
Savor our delicious homemade dishes with options ranging from meats, chicken, homemade pastas, to vegetables from our organic garden. It includes homemade bread and dessert.
Signature Main Courses
– Spinach-filled crepes with mozzarella, filetto sauce, and parmesan.
– Oven-roasted garlic-infused shredded beef marinated with mustard and tarragon.
– Oven-baked honey and mustard-glazed chicken served with rustic potatoes and roasted vegetables.
– Homemade lasagna.
– Savory homemade pies filled with vegetables and mozzarella, caprese, or ham and cheese.
– Mozzarella and sun-dried tomato sorrentinos.
And many more!
Signature Desserts
– Apple Crumble
– Homemade Flan
– Strawberries with Orange Juice
– Dulce de Leche Mousse
– Brownie
– Coconut Tart
– Lavender Custard
And many more delightful treats!
HALF BOARD
– Breakfast
– Dinner
FULL BOARD
– Breakfast
– Lunch
– Dinner
We provide special menus (vegetarian, vegan, low-carb, or gluten-free).
Please let us know 5 days before your arrival!
